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Lunch menu Print E-mail

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Guinness on Draught $5.50

Blue Moon on Tap $5.00

Bloody Mary with a Beer Snit (“Best of Westword”) $5.00

Trinitini (3 ounce Martini) A.Q.

Varietal Wines by the Glass

 

S A L A D S

Small House Mixed Greens…………………………………

$5

 

 

Chopped Caesar…………………………………………………

$6

 

with Blackened Chicken……………………………………

$12

 

with Blackened Salmon………………………………………

$14

 

 

Boston Bibb Salad………………………………………………

$7

 

Dried cranberries, walnuts, citrus vinaigrette, goat cheese

 

 

The Wedge…………………………………………………………

$7

 

Wedge of Iceberg lettuce, diced tomato, crispy pancetta,

Maytag bleu cheese dressing or house ranch dressing

Classic Cobb Salad $12

Chicken, Avocado, Tomato, Bacon,

Maytag Bleu Cheese, Hard-Cooked Egg

Seared Ahi Tuna Salad $16

Udon Noodles, Field Greens, Thai Vinaigrette, Wasabi, Pickled Ginger

S O U P S

By the Cup or Bowl

Today’s Soup……………………………………………………

$3/$6

Waylon’s Green Chili………………………………………

$4/$7

Crab and Corn Chowder…………………………………

$4/$7

 

Baked French Onion $7

“Les Halles” Market Style

 

S A N D W I C H E S

All sandwiches served with your choice of fresh cut fries, Nana’s slaw or field greens.

 

Steak Burger $10

House ground sirloin with cheese,

and/or sautéed onions

Best of Westword

Calamari “Steak” Sandwich $12

Sautéed (like Abalone),

served with lettuce and tomato,

on Ciabata loaf with tartar sauce

 

Brooklyn Club…………………………..…$11

Pastrami, Swiss and Nana’s slaw,

on a Kaiser roll

Beef and Cheddar………………………………....$11

Tillamook cheddar, horseradish

cream, on sourdough

Tuscan Chicken Sandwich………………….$12

Basil marinade, mozzarella, bibb lettuce,

red pepper aioli, on Ciabata loaf

Trinity Chicken Grill…………….……………….$11

Marinated teriyaki breast, Havarti

cheese, on a Kaiser roll

P L A T E S

 

Chesapeake Crab Cakes

one $14 • two $24

Denver’s finest, Maryland lump

blue crab, with slaw and fresh cut fries

Steak Frites $18

Aged choice strip sirloin,

parmesan toast, boursin cheese,

with fresh cut fries

 

Grilled Atlantic Salmon………………$14

Teriyaki glaze, pineapple chipotle salsa,

basmati rice, field greens

Chicken “21” Hash…………………………..……..$11

Cooked in white wine with

mushrooms, sauce Mousseline,

on rice pilaf

 

 

Pan Fried Catfish………………………….$12

Jalapeno mayo, rice, Nana’s slaw

Germantown Schnitzel…………………………..$14

Veal medallions, lemon,

caper butter sauce, pasta

 

Canadian Walleye…………………..……$16

 

Almond crusted, brown butter hollandaise, rice

Newcastle Fish and Chips……………$12

Beer battered North Atlantic Cod, Nana’s slaw

Tesuque Chicken Enchiladas……………… $11

Blue corn tortillas, smothered with

Waylon’s green chili

Add fried egg………………………………………..……$1

 

 

Spiced Mahi Mahi…………..……......... $14

Sautéed, Mango salsa, Asian slaw

Pete’s Meatloaf……………………..………………..$11

Brown onion gravy, mashed potatoes

 

 

Daily Pasta Specials………...Ask for selection

Seasonal Fish Specials……………...…….A.Q.

 

Menu Items Are Available To Go

To Order Call 303-293-2288

www.trinitygrille.com

 

 
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